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🌟 Ever wonder how the buzz of hotel life impacts the environment? Let’s dive into the ups and downs of energy use in hotels! 🏨💡 #Sustainability #HotelLife

1️⃣ In the Big Apple, hotels manage their power like pros, especially during busy check-ins and events in the early afternoon! 🍎✨ #EnergySmart

2️⃣ Thanks to the Combined Heat and Power (CHP) system, energy stays pretty steady. A real backbone for day-to-day operations! 🌞🔋 #PowerUp

3️⃣ Without the CHP, energy demand soars, peaking around 500 kW. Looks like we’ve got some exploring to do for better energy solutions! 📈🧐 #EnergyNeeds

4️⃣ The kitchen is the heart of the hotel, using energy non-stop for our delicious meals! 🍳🚀 #KitchenBuzz

5️⃣ Dining room vibes? They’re energy-hungry, but let’s imagine all the yummy dinners served! 🍽️🌟 #DineInStyle

6️⃣ The need for cozy clubrooms and warm spaces peaks when it’s chilly outside—comfort is king! 🔥❄️ #StayWarm

7️⃣ Cooling our food takes a steady stream of power, but hey, fresh food for the win, right? 🥦🆒 #FreshIsBest

8️⃣ Shops and reception might not be energy monsters, but managing their use during peak times could really help!🛒🔑 #EfficiencyFirst

🔍 Our conclusion? Kitchens and dining areas munch on energy the most, but with smart strategies, we could cook up some serious savings and keep sustainability on the menu! 🌍💰 #EcoFriendly

Swipe ➡️ to see all the cool charts and let’s chat about how we can make our hotels greener together! 📊💬 #BetterTogether #GreenHotels

🚀 Ready to transform hotel operations? Let’s do this! 🌟🛠️ #EnergyRevolutionhttp://www.stromfee.ai/images_sshot/leonardo_image_20250219_231516_1.png